Wednesday 20 December 2017

Coconut Biscuits

Coconut Biscuits

 Ingredients

Butter 250 gms
Egg Yolk 1
Vanilla Essence ½ tsp
Icing Sugar 4 ounce
Flour 4 tbsp
Desiccated Coconut 3 to 4 cup

METHOD

Mix together flour and coconut, beat butter, egg yolk, vanilla and icing sugar till well combined, add in flour and coconut mixture, slightly mix with right hand, keep in fridge for 15 mins, roll cut into any shape. Bake on 180 degrees till light golden for 10 to 15 mins.

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