Decadent Brownie Cups
Ingredients
Flour 1 cup
Salt ½ tsp
Butter8 ounce
Chocolate 4 ounce
Sugar 2 cup
4 Eggs
Vanilla1 tsp
Chocolate 20 cup
METHOD
Pre heat 180 degrees, line muffin pan with baking cups, mix flour and salt keep aside, heat butter and chocolate in medium pan over very low heat, stirring frequently until melted remove from heat. Gradually mix in sugar, add eggs 1 at a time, mixing well after each addition. Stir in vanilla, fold in flour mixture lightly, and fill muffin cups, place 1 chocolate in center of each cup. Bake for 18 mins, cool 10 mins in pans on wire rack, cool completely.
Ingredients
Flour 1 cup
Salt ½ tsp
Butter8 ounce
Chocolate 4 ounce
Sugar 2 cup
4 Eggs
Vanilla1 tsp
Chocolate 20 cup
METHOD
Pre heat 180 degrees, line muffin pan with baking cups, mix flour and salt keep aside, heat butter and chocolate in medium pan over very low heat, stirring frequently until melted remove from heat. Gradually mix in sugar, add eggs 1 at a time, mixing well after each addition. Stir in vanilla, fold in flour mixture lightly, and fill muffin cups, place 1 chocolate in center of each cup. Bake for 18 mins, cool 10 mins in pans on wire rack, cool completely.
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